According to a study published in Proceeding of the National Academy of Sciences, green tea extract, especially EGCG, a powerful antioxidant, prevents the formation of proteins called metal-associated amyloids, associated with Alzheimer’s disease and other neurodegenerative conditions.Green tea contains between 30-40% of water-extractable polyphenols, with benefits reported for reducing the risk of Alzheimer and certain cancers, improving cardiovascular and oral health, as well as assist in weight loss.
Hygiene
Get Rid of That Fishy Odor in Your Labia
A woman’s private parts maintain a very delicate balance of chemicals and microscopic organisms that benefit health. If this balance is thrown out of order,