A new Korean study published last week in the Journal of Agricultural Food Chemistry indicates that piperinemay have a significant role against the formation of new fat cells. Piperine is an abundant compound in black pepper and is responsible for the special taste of black pepper. This may clear the way for the new anti-obesity drugs in near future.
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Side Step These Veggies Even If They Are Organic!
“The Dirty Dozen” Even when buying organic, these foods can still be packed with toxins, since they absorb them easily, and they can lead to